36,50€ IVA INCLUSA
Ingredients: pasteurised sheep’s milk, lactic ferments, rennet, salt.
This soft cheese is aged for10 to 20 days.
It is a fresh, soft, and creamy cheese with a thin white crust that becomes yellow with ageing. Its aroma and flavour are delicate and you can taste the freshly milked milk in it. It is perfect alone, with seasonal fruit, and in simple recipes.
| Weight | 1,3 kg |
|---|
Pagamenti accettati
Paypal
Carte di credito
Bonifico bancario
Bottegatoscana.com è un marchio Fattoria Madonna della Querce di Paolucci Roberto Via Madonna della Querce 6/A Montepulciano 53045 (SI) P.IVA 01478040528 C.F. PLCRRT66P11L303J
Reviews
There are no reviews yet.